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charred_veggies

Chef's Notes

Flavor Forecast 21st Edition Feature: Charred Vegetables

June 2021 | MCCORMICK CULINARY & INSIGHTS

Chemistry is always welcome in the kitchen, especially when it comes to charring foods to achieve woody or smoky profiles. Consider the richness of charred veggies for a unique twist to familiar flavors. Learn more below. Try our Charred Tomato......

Mexican_birria

Inspired Tastes

Regional Mexican Birria

June 2021 | Marketing & Insights

Birria has taken over Instagram, with thousands of posts with #birriatacos featuring delectable, saucy street tacos. This juicy meat stew is native to Jalisco, Mexico and has exploded on the food truck scene across the US. Made with tough cuts of......

white_cheddar

Postcards from the Bench

Choose Cheesy Cheddar

June 2021 | Wayne, Master Flavorist

Going to restaurants lets me experience food trends as they emerge, and a wide variety of foods, flavors and cuisines, which ultimately helps inform a lot of my projects as a Master Flavorist. From fast food burgers and pizza to five-star dining,......

52021postcardsfromthebenchsipsheatcoolhero

Postcards from the Bench

Sips & Stirs Inspiration: Heat + Cool

May 2021 | Patrick, Associate Scientist

Sips & Stirs is our unique drink insights platform that engages audiences through the stories that come out of beverage immersions across the US. In early 2020 (pre-COVID), that meant sampling over 300 beverages across Austin, Atlanta and San......

5_2021_inspired-tastes_basics-with-fire_hero

Inspired Tastes

Basics with Fire

May 2021 | Marketing & Insights

Consumers are spending more time in the kitchen than ever, and they’re ready to break away from their usual fare for something a bit more exciting. While entirely new ingredients from other cultures or cuisines are finding their way into......

May-2021_Chef-Notes_pandan-kaya_hero

Chef's Notes

Flavor Forecast 21st Edition Feature: Pandan Kaya

May 2021 | MCCORMICK CULINARY & INSIGHTS

Delight your consumers while fueling their desire to explore a tropical Asian flavor. Pandan kaya, a comforting Malaysian jam can transform desserts, drinks, and sweets with its exotic, yet approachable taste. When global McCormick team members......

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