As consumers “eat with their eyes”, look to plant derived ingredients for both flavor and fun color. Ube is a winning choice when looking to deliver “instragram worthy” food and drink as it provides sweet flavor and bold purple color for decadent applications. Senior Research Chef Gabby from the US demonstrated a delightful ube latte recipe in one of our virtual Flavor Forecast discovery sessions, and the rest is history. Learn more about this versatile yam from the Philippines below.
Try our Ube Latte recipe.
Feeling inspired? To learn more about the future of flavor, contact your McCormick account representative or contact us today.
