Condiments & Mexicana Vegana | McCormick Flavor Solutions
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Condiments & Mexicana Vegana

July 2019 | Authentic Flavours

Delve into the new flavour innovations in sauces, dips, and spreads, and how they are used in different countries. We have noticed these condiments’ affinity with street food, potential of featuring Mexican flavours, and usage of regional ingredients. The development of creative dips is also a trend to look out for. On top of that, as consumers become more health conscious and adventurous, we see the birth of a vegan fusion twist on Mexican food, Mexicana Vegana.

View our 2019 Consumer Insight on Condiments & Mexicana Vegana.

The Foodture: What’s Trending in Condiments? 

Eatsighting: Latest Market and Consumer Trends on Condiments 

Flavouracle: Mexicana Vegana

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